As a leading artificial and natural preservatives distributor, FSL offers shelf-life solutions that enable manufacturers to ensure product freshness in the most high-quality, cost-effective, minimally processed way possible.
Antioxidants – Food Additives to Increase Shelf Life
We also offer antioxidants to maintain the freshness, appearance and nutritional value of food and beverage products such as Vitamin E (Tocopherol), Vitamin C (Ascorbic Acid), rosemary and green tea extracts, ascorbyl palmitate and chemical antioxidants like BHA, TBHQ and BHT for high-fat products.
Bacterial, Yeast & Mold Preservation
FSL enables our customers to extend the shelf-life of their products with a wide variety of artificial and natural preservatives such as calcium propionate, sodium benzoate, and acidulants (lactates and other fermentates) which prevent bacteria and mold growth.
Please contact us at the details above to discuss your requirements.
