FSL’s Bakery Ingredients unit is a leading supplier of value-added bakery ingredients and cost-effective solutions in the Middle East and Africa. As a bakery ingredients company, our team is focused on meeting all the needs of bakery manufacturers in the region.
From bread to fine pastries and from croissants to halawa, we offer the finest technical expertise and bakery ingredients solutions that have brought our customers’ brands to a leadership position since 1986.
Our long-term associations with world-class ingredient manufacturers such as AAK, Cargill and IFF place us at the very source of the ingredients supply chain. This enables us, as a bakery ingredients supplier in the Middle East, to provide the best ingredients and the most advanced formulations and technical support to our customers, any time.
Contact us to learn more about our bread improver systems, E-number free solutions, trans-free fats, natural sweeteners, sugar-free solutions, egg-free solutions and gluten-free recipes.
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