A family-owned company with a long-standing tradition and an innovative spirit, VAN HEES has more than 70 years of experience and technological expertise as one of the leading manufacturers of spices and additives for the meat and plant-based food industry.
PRALLO® Knack – YOUR SOLUTION FOR MEAT PRODUCTS TO BE SERVED HOT
PRALLO® Knack is a texture–enhancing additive characterised by its numerous advantages. Using it will result in a meatier bite and more economical products such as burgers, meatballs, kofta or variations of restructured products like chicken nuggets.
ZARTIN® Extra 60 oS Tumble – FOR TENDER & JUICY MEAT
ZARTIN® Extra 60 oS Tumble is a multifunctional, salt-free additive for processed meat products. It is suited to meat products ranging from low to high tumbling levels. Meat treated with it results in consistent high quality and tenderness.